Cooking Essentials – Ginger Garlic , Papaya & Green Chili Paste

1. Peel garlic cloves.
2. Peel ginger & cut into slices.
3. NOTE: the ratio of ginger & garlic should be 40% (200g) & 60% (250g).
4. In a blending jug,add garlic,ginger,pink salt,vinegar,cooking oil & blend well to make a paste.
5. In a dry & clean jar,add papaya paste,cooking oil & cover with lid.
6. Can be stored in a dry & clean jar for up to 2-3 weeks in refrigerator.
7. In an ice cube tray,add ginger garlic paste,spread evenly & freeze overnight.
8. Remove from ice cube tray & frozen cubes can be stored in a zip lock bag for up to 3 months in freezer.

Homemade Papaya Paste

1. Cut raw papaya into chunks.
2. In a blender jug,add raw papaya,pink salt,cooking oil & blend well.
3. In a dry & clean jar,add papaya paste,cooking oil & cover with lid.
4. Can be stored in a dry & clean jar for up to 2-3 weeks in refrigerator.
5. In ice cube tray,add papaya paste & freeze overnight.
6. Remove from ice cube tray & frozen cubes can be stored in a zip lock bag for up to 3 months in freezer.

Homemade Green Chilli Paste

1. In a grinder jug,add green chillies,pink salt,vinegar,cooking oil & grind well to make a thick paste.
2. In a dry & clean jar,add green chilli paste,cooking oil & cover with lid.
3. Can be stored in a dry & clean jar for up to 2-3 weeks in refrigerator.
4. In an ice cube tray,add green chilli paste,spread evenly & freeze overnight
5. Remove from ice cube tray & frozen cubes can be stored in a zip lock bag for 3 months in freezer.

1. Lehsan ko cheel lein.
2. Adrak ko cheel ker slices mein cut ker lein.
3. NOTE: the ratio of ginger & garlic should be 40% (200g) & 60% (250g).
4. Blending jug mein lehsan,adrak,pink salt,sirka aur cooking oil dal dien aur ache tarhan blend ker ka psate bana lein.
5. Dry & clean jar mein papaya paste aur cooking oil dal ker lid laga lein.
6. Dry & clean jar mein dal ker 2-3 weeks kliya refrigerator mein store ker saktay han.
7. Ice cube tray mein adrak lehsan paste dal ker evenly pheela lein aur overnight kliya freezer mein freeze ker lein.
8. Ice cube tray sa nikal lein aur frozen cubes ko zip lock bag mein dal ker 3 months kliya freeze ker saktay han.

Homemade Papaya Paste

1. Kacha papita ko chunks mein cut ker lein.
2. Blender jug mein kacha papita,pink salt aur cooking oil dal ker ache tarhan blend karein.
3. Dry & clean jar mein papaya paste aur cooking oil dal ker lid laga lein.
4. Dry & clean jar mein dal ker 2-3 weeks kliya refrigerator mein store ker saktay han.
5. Ice cube tray mein papaya paste dal ker overnight kliya freeze ker lein.
6. Ice cube tray sa nikal lein aur frozen cubes ko zip lock bag mein dal ker 3 months kliya freeze ker saktay han.

Homemade Green Chilli Paste

1. Grinder jug mein hari mirchein,pink salt,sirka aur cooing oil dal dein ar grind ker ka thick paste tayyar ker lein.
2. Dry & clean jar mein green chilli paste aur cooking oil dal ker lid laga lein.
3. Dry & clean jar mein dal ker 2-3 weeks kliya refrigerator mein store ker saktay han.
4. Ice cube tray mein green chilli paste dal ker evenly pheela lein aur overnight kliya freezer mein freeze ker lein.
5. Ice cube tray sa nikal lein aur frozen cubes ko zip lock bag mein dal ker 3 months kliya freeze ker saktay han.