Stuffed Chicken with Cheese & Sun-dried Tomatoes
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WHAT YOU NEED
Ingredients
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Prepare Bean Salad
- Olive oil extra virgin 1 tbs
- Lemon juice 2 tbs
- Lehsan (Garlic) finely chopped ½ tsp
- Himalayan pink salt ½ tsp or to taste
- Kali mirch (Black pepper) crushed ½ tsp
- Kheera (Cucumber) deseeded & chopped 1 Cup
- Lal lobia (Red kidney beans) boiled 1 Cup
- Pyaz (Onion) chopped 1 medium
- Tamatar (Tomato) deseeded & chopped 1 large
- Fresh parsley chopped 1 tsp
Prepare Stuffing for Chicken
- Boiling water as required
- Palak (Spinach) chopped ½ Cup
- Cream cheese 4 tbs
- Lehsan (Garlic) finely chopped ½ tsp
- Lal mirch (Red chilli) crushed ½ tsp
Prepare Stuffed Chicken
- Chicken fillet 2 (500g)
- Lehsan powder (Garlic powder) 1 tsp
- Paprika powder 1 tsp
- Himalayan pink salt ½ tsp or to taste
- Mixed herbs ½ tsp
- Onion powder ½ tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Mozzarella cheese grated as required
- Sun-dried tomatoes chopped 1-2 tbs
- Fresh parsley chopped 1 tsp
- Cooking oil 2 tbs
- Lehsan (Garlic) finely chopped 1 tsp (optional)
- Fresh parsley finely chopped 1 tsp
Prepare Bean Salad
- Olive oil extra virgin 1 tbs
- Lemon juice 2 tbs
- Lehsan (Garlic) finely chopped ½ tsp
- Himalayan pink salt ½ tsp or to taste
- Kali mirch (Black pepper) crushed ½ tsp
- Kheera (Cucumber) deseeded & chopped 1 Cup
- Lal lobia (Red kidney beans) boiled 1 Cup
- Pyaz (Onion) chopped 1 medium
- Tamatar (Tomato) deseeded & chopped 1 large
- Fresh parsley chopped 1 tsp
Prepare Stuffing for Chicken
- Boiling water as required
- Palak (Spinach) chopped ½ Cup
- Cream cheese 4 tbs
- Lehsan (Garlic) finely chopped ½ tsp
- Lal mirch (Red chilli) crushed ½ tsp
Prepare Stuffed Chicken
- Chicken fillet 2 (500g)
- Lehsan powder (Garlic powder) 1 tsp
- Paprika powder 1 tsp
- Himalayan pink salt ½ tsp or to taste
- Mixed herbs ½ tsp
- Onion powder ½ tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Mozzarella cheese grated as required
- Sun-dried tomatoes chopped 1-2 tbs
- Fresh parsley chopped 1 tsp
- Cooking oil 2 tbs
- Lehsan (Garlic) finely chopped 1 tsp (optional)
- Fresh parsley finely chopped 1 tsp
HOW IT’S MADE
Method
Prepare Bean Salad
- In a bowl,add olive oil,lemon juice,garlic,pink salt,black pepper crushed & mix well.
- Add cucumber,red kidney beans,onion,tomato,fresh parsley & mix well.
Prepare Stuffing for Chicken
- In a boiling water,add spinach,bring it to boil & blanch for 1-2 minutes then strain,squeeze well & set aside.
- In a bowl,add cream cheese,blanched & squeezed spinach,garlic,red chilli crushed & mix well.Cheesy creamed spinach is ready!
Prepare Stuffed Chicken
- Cut chicken fillet from the center,open it like a butterfly & gently pound with kitchen hammer.
- In a bowl,add garlic powder,paprika powder,pink salt,mixed herbs,onion powder,black pepper powder & mix well.
- Sprinkle prepared spice mix on both sides of chicken fillet & let it rest for 5 minutes.
- Now add prepared cheesy creamed spinach on one side,mozzarella cheese,sun-dried tomatoes,fresh parsley & cover with other side of chicken fillet.
- In a bowl,add cooking oil,garlic,fresh parsley & mix well.
- Brush prepared garlic oil on top of stuffed chicken & insert toothpick or skewer to seal the stuffing.
- On oven safe plate,place oven grill & stuffed chicken fillets.
- Place grill in microwave oven & healthy fry (H 6) at 200°C for 10 minutes (1 beep) then again set for 10 minutes (1 beep).
- Serve stuffed chicken with prepared bean salad!
Prepare Bean Salad
- Ek bowl mein olive oil,lemon juice,lehsan,pink salt aur kali mirch crushed dal kar mix karein.
- Kheera,lal lobia,pyaz,tamatar aur fresh parsley dal kar ache se mix karein.
Prepare Stuffing for Chicken
- Blanching ke liye garam pani mein palak dal kar 1-2 minutes tak ubal lein,phir strain karke ache se squeeze kar lein & side per rakh dein.
- Ek bowl mein cream cheese,blanched aur squeezed palak,lehsan aur lal mirch crushed red chilli dal kar ache se mix karein.Cheesy creamed spinach tayyar hai!
Prepare Stuffed Chicken:
- Chicken fillet ko center se cut ker ka butterfly style mein open karein aur kitchen hammer se halka sa pound karein.
- Ek bowl mein lehsan powder,paprika powder,pink salt,mixed herbs,onion powder aur kali mirch powder daal kar mix karein.
- Tayyar spice mix ko dono sides per chicken fillet ke upar sprinkle karein aur 5 minutes kliya chor dein.
- Ab ek side par tayyar cheesy creamed spinach lagayein,mozzarella cheese,sun-dried tomatoes aur fresh parsley daal kar dusri side se cover karein.
- Ek bowl mein cooking oil,lehsan aur fresh parsley dal kar mix karein.
- Is garlic oil ko stuffed chicken ke upar brush karein aur stuffing ko seal karne ke liye toothpick ya skewer insert karein.
- Oven safe plate par oven grill rakhein aur uske upar stuffed chicken fillets place karein.
- Microwave oven mein grill ko 200°C par healthy fry (H 6) karein—10 minutes (1 beep), phir dobara 10 minutes (1 beep).
- Stuffed chicken ko is tayyar bean salad ka saath serve karein!










